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Frank’s Sauerkraut Powers Brats During the Annual Sheboygan Brat Days Festival!

October 20, 2017 No Comments

Wisconsin brat lovers demand the best on their favorite summer snack, and Frank’s Kraut is what they’ll be scooping by the bucketful at the annual Sheboygan Brat Days. Frank’s Kraut has been an annual sponsor of the event for years, because as every Wisconsin brat lover knows, it’s not a

The Fremont Company’s Mississippi BBQ Sauce Wows Crowds at Sabor U.S.A. Food Show in Guatemala

October 20, 2017 No Comments

The Fremont Company’s Mississippi BBQ sauce hit an all-American home run at the recent Sabor U.S.A. food show in Guatemala, with literally 100% of consumers formally surveyed giving the product high marks for taste, packaging and perceived quality of product. The show is produced by the USDA Foreign Agricultural Service

About The Fremont Company

The Fremont Company is a fourth generation owned family company. The Fremont Company has over 100 years’ experience in the manufacturing of tomato-based sauces, fermented and pickled vegetables, and other specialty foods.